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Regional Fare That's Rich in Flavor and Discovery

Our region stands out through its long coastline, its many forests and rivers, and its abundant wildberries. It therefore comes as no surprise that seafood, fish, game, and berries feature prominently in our local dishes.

During your stay with us, we hope you'll get a chance to taste succulent local seafood products like snow crab, cod, northern shrimp, scallops, and sea urchin. You can also taste various berries from the region, like blueberries, cloudberries, and mountain cranberries in many different forms. And in season, some restaurants will add caribou, wild duck, partridge, hare, trout, and salmon to their menus, fresh from our forests and rivers.

Enjoy our local cuisine at its finest and embark in search of our region's specialties.

Nom Catégorie Territoire
Restaurant bar Chez Omer Restauration Sept-Îles 0
Restaurant Chez Julie Restauration Havre-Saint-Pierre 0
Restaurant John Débardeur Restauration Natashquan et Pointe-Parent 0
Restaurant La Promenade Restauration Havre-Saint-Pierre 0
Gino Pizza Restauration Sept-Îles 0
Les Terrasses du Capitaine Restauration Sept-Îles 1
Ristorante Pasta Restauration Sept-Îles 1
Café-Théâtre Graffiti (Restaurant) Restauration Port-Cartier 1
Rôtisserie St-Hubert Restauration Sept-Îles 0
Dixie Lee Restauration Port-Cartier 0
Café Resto-Pub Le Chaudron Restauration Sept-Îles 0
Auberge La Cache (salle à manger) Restauration Natashquan et Pointe-Parent 1
Café-Bistro l'Échourie Restauration Natashquan et Pointe-Parent 1
Le restaurant Buona Sera – Hôtel Sept-Îles Restauration Sept-Îles 1
Cantine Chez Nat Restauration Longue-Pointe-de-Mingan 1
Resto Pub Le Remous Restauration Port-Cartier 0
Restaurant 5-60 Restauration Sept-Îles 0
Restaurant-Bar Le Forum Restauration Port-Cartier 0
Café Chez Sophie Restauration Sept-Îles 0
Fumoir Le Goynish (restaurant) Restauration Aguanish et Île-Michon 1
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